Teahouses were distributed all over the country in the Qing Dynasty. The special teashops, tea stores, tea companies and tea firms appeared one after another. Hangzhou Wenglongsheng Tea Firm was found in 1730. It was a tea firm of great reputation in selling Westlake Longjing Tea of three-prior plucking (prior to Guyu festival, prior to Qingming festival, prior to Chunfen festival). Shanghai Wangyutai Firm was also well known for selling black tea and green tea from Anhui.